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Connections: Summer of Food - The art and science of fermentation

Our Summer of Food series continues with a conversation about fermentation. The inaugural FLX Fermentation Festivalkicks off at the Cumming Nature Center on August 16. This hour, we preview the festival, discuss the growing interest in fermented foods and beverages, and demystify the fermentation process (which you can do at home!).

Our guests:

Evan Dawson is the host of "Connections with Evan Dawson." He joined WXXI in January 2014 after working at 13WHAM-TV, where he served as morning news anchor. He was hired as a reporter for 13WHAM-TV in 2003 before being promoted to anchor in 2007.
Megan Mack is the executive producer of "Connections with Evan Dawson" and live/televised engagement programming.
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