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What should we do with our food waste? Monroe County leaders ask for suggestions

This stock image shows organic waste for composting.
Olga Yastremska
/
New Africa
This stock image shows organic waste for composting.

Monroe County is developing a plan to reduce organic waste in the community and divert it from landfills, and it is looking for public input to guide that effort.

The county is seeking feedback from three groups: residents, farmers, and business owners. It has released surveys specific to each group and they can be found at monroecounty.gov/organics-management-plan.

The plan will look at existing programs, policies, and regulations around organic waste such as food scraps and lawn clippings. And it will detail strategies for the prevention and diversion of organic waste across the county.

An earthy, musty smell hangs in the air of Impact Earth’s cavernous headquarters on Brighton-Henrietta Town Line Road, where crews are emptying buckets of…

In a practical sense, it could lay the groundwork for things like food scrap recycling and composting programs or different approaches to keeping yard waste out of landfills.

The county is already engaged in some organic waste diversion efforts. For example, it is partnering with the town of Pittsford on a residential food scrap recycling trial program that's proved popular. The town's website notes that the program can accommodate 500 households and that it is full.

Participants collect their food scraps at home then drop them off at the town's dog park, which is the collection site. The scraps are collected by Natural Upcycling, an organic waste collection company based in Livingston County, and are processed in an anaerobic digester at Noblehurst Farms, also located in Livingston County.

Officials expect to launch a composting program that would produce natural gas for power plants in late September.

Jeremy Moule is a deputy editor with WXXI News. He also covers Monroe County.