How has the pandemic affected small farms? According to many local farmers and their customers, the past year has highlighted the importance of sourcing local food. The annual “CSA Day” expanded to “CSA Week.” It wrapped up last week. CSA stands for Community-Supported Agriculture.
This hour, we discuss how local farms have adapted to COVID-19 restrictions and challenges, and how CSAs have been impacted by the pandemic. Our guests:
- Ruth Blackwell, owner of Mud Creek Farm
- Eric Houppert, owner of Deep Root Farm
- Zac Holtz, CSA member
